Fast Food Essay

Fast victuals is the full term given to food that nookie be prepargond and served precise quickly. While any meal with low cooking time can be considered to be unfaltering food, typically the term refers to food sold in a restaurant or workshop with preheated or precooked ingredients, and served to the customer in a packaged turn for take-out/take-away. The term unfaltering food was recognized in a lexicon by MerriamWebster in 1951.Outlets may be stands or kiosks, which may give up no shelter or s eating, or agile food restaurants (also know as quick service restaurants). Franchise operations which are leave-taking of restaurant set up have standardized foodstuffs shipped to each restaurant from exchange locations. Defination of Fast Food ?Food that can be prepared and served very quickly ?Any meal with low preparation time can be considered ?Food sold with preheated or precooked ingredients.The primary fast food restaurants originated in the United States with A&W i n 1916 and innocence Castle, founded by Billy Ingram and Walter Anderson in Wichita, Kansas in 1921, is generally credited with fountain the second fast food outlet and first hamburger chain, selling hamburgers McDonalds and KFC are multinational corporations with outlets across the globe. The United States has the largest fast food industry in the introduction, and American fast food restaurants are locate in over 100 countries. Approximately 2 million U. S. workers are employed in the areas of food preparation and food servicing including fast food in the USA.Famous Fast Food Brands From America (TOP 10) affiliate http//cuclife. com/famous-brand/Fast-food/list_711_1. html (Photo Use) 1. Burger top executive 2. Burger King 3. Taco Bell 4. Arbys 5. Wendys 6. white-hot Castle 7. Kentucky Fried Chicken 8. Pizza Hut 9. Chick-fil-A 10. underground History of Fast Food Culture Significant Events in the US Fast Food Industry 1916 The first low-cost limited board high-speed hambu rger restaurant called White Castle opens in Wichita KS. 1921 White Castle opens its first restaurant selling hamburgers for 50 cents. 1940 The first McDonalds store Established.1951 The term fast food is recognized in the Merriam-Webster Dictionary. 1967 McDonalds opens its first restaurant outside the United States 1971 The first Starbucks store opens in Seattle 2002 McDonalds cuts back on trans fat on its French hot up by 48%. 2005 McDonalds mascot Ronald ranks 2nd in the top-10 advertising icons of the twentieth century. 2006 According to an estimate, Americans spend nearly $142 billion on fast food. instruction of Fast Food Industry Restaurants have been around in some form for most of human civilization. But they usually catered to travelers.As far-off back as ancient Greece and Rome, inns and taverns generally served food to tidy sum who had a reason to be away from home. This trend continued until relatively recently. Although taverns and chocolate ho substance abuses were popular places to gather and share beverages in the 17th century, the idea of eating out for fun didnt take off in western society until the late 18th century. Although McDonalds was the first restaurant to use the assembly-line system, some people think of White Castle as the first fast-food chain. White Castle was founded in 1921 in Wichita, Kansas.At the time, most people considered the burgers sold at fairs, circuses, lunch counters and carts to be low-quality. Many people vox populi hamburger came from slaughterhouse scraps and spoiled meat. White Castles founders decided to change the publics perception of hamburgers. They built their restaurants so that customers could see the food being prepared. They painted the buildings white and even chose a name that suggested cleanliness. White Castle was most popular in the American East and Midwest, but its success helped give hamburger meat a better reputation nationwide.So, like cars, White Castle played an Copernican part in the development of fast food. The McDonald brothers opened their redesigned restaurant in 1948, and several fast-food chains that exist today opened soon after. Burger King and Taco Bell got their start in the 1950s, and Wendys opened in 1969. Some chains, like Carls Jr. , KFC and Jack in the Box, existed sooner the Speedee Service System, but modified their cooking techniques after its debut. McDonalds, which started it all, is now the worlds largest fast-food chain. According to the National Restaurant Association, American sales of fast food totaled $163.5 billion in 2005. The industry is increment globally as well. Total sales for McDonalds grew 5. 6 percentage in 2005, and the company now has 30,000 franchised stores in more than 120 countries. However, McDonalds and fast food in general does not always place a welcoming reception around the world. McDonalds restaurants have been attacked in several countries, including the United States, China, Belgium, Holland, India , Russia, Sweden and the U. K. Protestors have accused McDonalds and other chains of selling unhealthy food, marketing aggressively to children and undermining local values and culture. yard why the Fast Food Industry can be so Successful ?Cheap ?Fast (Convenience) ?Tasty ?Change in lifestyle (Working Long Hours, Busy Life, Rapid Paces) ? Child-Friendly Atmosphere (E. g. Toys) ?Franchising Scheme (E. g. McDonalds) Variants How the fast food culture in America influence the whole world.